Tuesday Foodblogging

I love sweet potato fries and kept fucking them up in the oven until I found this recipe. I made them for Thanksgiving and even Kick, who will not suffer a sweet potato to remain in her presence, gobbled them right up. They actually crunched.

Tangentially related: I cannot abide a thick, mushy french fry. I know people love those big fat steak fry things and I don’t get you, steak fry people. It’s a baked potato, basically, so why not just eat that? I like a baked potato but I do not like a large baked-potato-basically thing masquerading as a french fry on a menu. Give me the thin ones, and make them super crunchy, and call the steak fries something else besides fries.


2 thoughts on “Tuesday Foodblogging

  1. Our local Culver’s used to serve sweet potato fries with a drizzle of marshmallow sauce and of cinnamon sauce (used as flavoring for their shakes), until corporate stopped the latter flavor. Very addictive.

  2. Thanks for the link to all the sweet potato recipes. I will definitely try several. I guess you don’t like the In-And-Out Burger fries. Big and mushy. I get a craving once in a while. Happy Holidays!

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